BANQUET

Banquet Rooms for a Private Dining Experience

Picano’s offers semi and private dining options for parties up to 20 or more. All reservations require a $200.00 deposit at the time of booking. Banquets have a 3 hour limit. Menu selections are due 10 days prior to your scheduled event. 


In compliance with the health department rules: 

  • Picano’s will supply all food and beverages
  • Specialty cakes are welcome, you must have a receipt from a bakery
  • Decoration must be ok by the banquet coordinators ahead or time

Please note there is a 3 hour room limit. 


A GUARANTEED count is required 10 days in advance of the event. Room assignments will be made according to your guaranteed guest count. Contracts mush be signed. Picano’s has the right to change your event to a smaller room if your final head count reduces in size.

Picano's Holiday Appetizers Banquet Menu

Cold

Antipasto di Vincenzo

Prosciutto, mortadella, salami & provolone cheese served with roasted peppers & olives

$5.00 per person
Cheese & Vegetable Tray

Assorted cheeses and vegetables with ranch dressing

$6.00 per person
Melon & Prosciutto in season
$4.00 per person
Roasted Peppers

Tri-colored peppers roasted, seasoned with olive oil and a hint of garlic and parsley

$4.00 per person
Shrimp Cocktail

Shrimp served with our own special cocktail sauce and lemon

$2.75 per person
Tomato & Mozzarella

Sliced ripe tomatoes topped with fresh Mozzarella cheese, fresh basil & olive oil

$4.50 per person

HOT

Artichoke Tosca

Artichoke hearts battered and sautéed in extra virgin olive oil served with Tosca sauce

$4.50 per person
Calamari Fritti

Fried squid cooked to a golden brown served with cocktail sauce

$5.00 per person
Joe's Bruschetta

Italian bread with olive oil & garlic, topped with tomatoes, oregano, basil & cheese

$4.00 per person
Meat Balls
$2.50 each
Peppers Piccante

Banana peppers sautéed with garlic, in our extra virgin olive oil, anchovy's optional

$4.50 per person
Sausage & Peppers

House made Italian sausage sautéed with hot or mild peppers

$5.00 per person
Shrimp Ernesto

Two Jumbo shrimp sautéed in white wine, garlic & lemon butter sauce

$6.00 per person
Chicken Wings Spicy or Mild

Sauteed whitefish with lemon, white wine, and mushrooms

$4.50 per person
Silver Platter

Sausage & peppers, Calamari fritti, artichoke Tosca and antipasto di Vencenzo

$15.95 per person

All Prices are subject to Change

FAMILY STYLE DINNER SELECTIONS:

Beef Tenderloin

Served with Marsala wine and mushrooms demi-glace

Market Price

Chicken Marsala

Boneless breast of chicken sautéed with fresh mushrooms & Florio Marsala wine

Adult:
$30.95
Children (5-9):
$27.95

Chicken Piccata

Boneless chicken breast sautéed with lemon, white wine, and fresh mushrooms

Adult:
$30.95
Children (5-9):
$27.95

Chicken Siciliano

Breaded chicken breast, sautéed to a golden brown, served with amoghio sauce

Adult:
$30.95
Children (5-9):
$27.95

Salmon Piccata

Sautéed salmon with lemon, white wine, and mushrooms

Adult:
$30.95
Children (5-9):
$27.95

Roast Beef

Roast Beef with sweet onions and mushrooms, sherry demi

Adult:
$30.95
Children (5-9):
$27.95

Veal Piccata

Medallions of veal sautéed with lemon and fresh mushrooms

Adult:
$32.95
Children (5-9):
$29.95

Veal Marsala

Medallions of veal sautéed with fresh mushrooms and Florio Marsala wine

Adult:
$32.95
Children (5-9):
$29.95

Veal Siciliano

Lightly breaded veal, sautéed to a golden brown, served with fresh amoghio sauce

Adult:
$32.95
Children (5-9):
$29.95

PRICING TO ADD A SECOND ENTRÉE

Veal
Add: $7.00
Roast Stuffed Pork Loin
Add $5.00
Salmon
Add $5.00
Eggplant
Add $5.00
Roast Beef
Add $5.00
Chicken
Add $5.00

ALL FAMILY STYLE DINNER BANQUET MENUS INCLUDE THE FOLLOWING:

SAUCES: (CHOOSE TWO)
  • Meat Sauce
  • Tomato Sauce
  • Tomato Basil Sauce
  • Garlic & Oil Sauce
  • Alfredo Sauce
Arrabiato Sauce or Tomato with Capers Sauce

ADD $1.00 PER PERSON

Clam Sauce, Palomino Sauce or Primavera Sauce

ADD $ 2.00 PER PERSON

PASTA: (CHOOSE TWO)
  • Spaghetti
  • Mostaccioli
  • Rigatoni
  • Fettuccine
  • Linguine
  • Angel Hair
Gnocchi House-made, Ravioli House-made

ADD $2.00 PER PERSON

VEGETABLE & POTATO
Chef’s Choice
BREADBASKET
SALAD

Picano’s fresh salad tossed with our house made dressing

DESSERT

Ice Cream Sundae or Cannoli 

BEVERAGE

Coffee, Tea, & Soft Drinks

Desserts

Small Cannoli
$2.50 per person
Biscotti
$2.75 per dozen

Beverages & Bar

Open Bar

Plus tax & gratuity

Drink Price
Cash Bar

Plus tax & gratuity

Drink Price
Non Alcoholic Punch Bowl
$75.00
Alcoholic Punch Bowl
$125.00
Mimosa Punch Bowl
$125.00
Mimosa
$7 per Glass
All prices are subject to change
Spoon, Fork, and Knife Icon

For more information, please call to speak with one of our Banquet coordinators. (248) 689-8050.

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